Bob's Red Mill: Organic Scottish Oatmeal (567g)

So what makes Scottish oats different from regular rolled oats?

It’s not a different variety: rather, instead of being steamed and rolled like regular American oats, Scottish oats are slowly ground between two millstones, producing a smooth texture, more like a traditional porridge. 

• Whole oat groats are an good source of fiber—whether rolled, cut or ground
• Scottish oats have a smooth, creamy texture that makes excellent porridge or Scottish oatcakes
• Just like rolled oats, Scottish oats can be used in baked goods
• Want to cook it the true Scottish way? Instead of a spoon, stir your oats with a wooden spurtle. This stick-shaped tool prevents lumps from forming

Product Certifications

• Kosher
• NON-GMO
• USDA Certified Organic

Nutritional Label

Ingredients

Organic Wholegrain Oats