Cuisine Soleil: Tapioca Starch (1kg)

Derived from the Cassava Plant, Tapioca Starch is a Gluten-Free substitute to add structure to your baking dish

Product Features

• Cholesterol Free
• Non-GMO
• Organic
• Gluten-Free
• Allergen Free (Peanuts, Tree Nuts, Soy, Wheat, Sulfite, Mustard, Corn, Lupine)

Make Your Own GF All-Purpose Flour Mix: 

• STEP 1 : 50% to 85% of brown rice, oat or millet flour
• STEP 2 : 15% to 50% of tapioca starch
• STEP 3 : 1 to 15% of hemp or flax flour

Ingredients

Tapioca Starch